3-Pyridinemethanol, 2-chloro-5-fluoro- - Names and Identifiers
3-Pyridinemethanol, 2-chloro-5-fluoro- - Physico-chemical Properties
Molecular Formula | C6H5ClFNO
|
Molar Mass | 161.56 |
Density | 1.434±0.06 g/cm3(Predicted) |
Boling Point | 253.6±35.0 °C(Predicted) |
Flash Point | 107.2°C |
Vapor Presure | 0.00942mmHg at 25°C |
pKa | 12.61±0.10(Predicted) |
Storage Condition | 2-8°C |
Refractive Index | 1.546 |
3-Pyridinemethanol, 2-chloro-5-fluoro- - Risk and Safety
Risk Codes | 22 - Harmful if swallowed
|
WGK Germany | 3 |
Hazard Class | IRRITANT |
3-Pyridinemethanol, 2-chloro-5-fluoro- - Introduction
methanol is an organic compound with the chemical formula C6H5ClFNO. The following is a description of its nature, use, preparation and safety information:
Nature:
-Appearance: White crystalline solid
-Melting point: about 68-72 degrees Celsius
-Solubility: Soluble in alcohols, ethers and chlorinated hydrocarbons, slightly soluble in water
Use:
- (methanol) is mainly used for the synthesis of pesticides and is often used as one of the raw materials for fungicides and weed herbicides
-It is also used in the fields of medicine and biological sciences, as an intermediate or research reagent
Preparation Method:
- (Br) The preparation of methanol is often obtained by reacting pyridine methanol with chlorine gas and hydrogen fluoride
-The specific preparation method can be adjusted and optimized according to requirements and experimental conditions
Safety Information:
- () methanol should be used in accordance with the relevant chemical practices, pay attention to personal protective measures, and avoid contact with skin, eyes and respiratory tract
-in handling and storage should be away from fire and high temperature, avoid contact with oxidants, reducing agents and other substances to prevent dangerous reaction
-Waste and residues should be disposed of properly in accordance with local regulations to avoid pollution or harm to the environment
Please ensure proper handling and safety measures when using or handling the compound, and follow relevant regulations and instructions. If you have any questions or need further information, please consult the relevant professionals.
Last Update:2024-04-09 19:05:52